What’s On

Sip & Savour

Raise a glass to the ultimate celebration of mixology – join us at Sip & Savour and embark on a month-long jubilation of cocktail culture! Discover bespoke Japanese-Peruvian and Argentinian degustation menus, alongside an exciting guest shift by Jane Kaew-yod (2018 Thailand Diageo World Class Champion) & Sam Wong (2015 Singapore Diageo World Class Finalist & SEA Singapore Team Champion) at Atico Lounge.

Available 24 Feb – 24 Mar.

Guest Shift Menu
Learn more about our guest shift here!

Whisky & Cocktail Dinner Menu

FIRE Cocktail Menu

FLNT Cocktail Menu

Atico Lounge Menu

1-Group Cocktail Menu